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Chingona is an extension of how our Salvadoran Abuelita cooks at home. - Bold, soulful, and always with love. Her recipes carry traditional flavors with a California street influence - from backyard cookouts to taquerias and food trucks. Every spice, ever bite, reflects what she learned and cooked with - the same ingredients we keep in our own kitchen. No shortcuts or fillers - just real, honest food made the way it should be
Follow us on social media and check our website for hours & locations weekly!
We can't wait to see you St. Louis!
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